In celebration of dad's belated birthday, we decided to have his birthday dinner at Saboten at Changi Airport Terminal One.
Frankly, I've never been a fan of Japanese or Korean food. But since dad prefers Japanese food this time round, I had to search high and low for a decent Japanese restaurant either in Tampines or somewhere nearby - with the nearest at Simei and the furthest at Changi Airport.
After a few clicks on the internet, I finally settled at Saboten, located at Changi Airport Terminal One.
Saboten80 Airport Boulevard, #031-004 Departure Check-in Hall Level 3,Changi Airport Terminal 1, SingaporeTel: +65 6214 9504Opening Hours Daily: 8am – 10.30pm
Most of us ordered the set meal, which comes with a large bowl of Cabbage, Main course, Hot tea, Miso soup and Machi ice-cream. The hot japanese tea, Miso soup, and Rice are free flow - perfect for tea-lovers and those who adore carbohydrates.Anyway, who eats a whole bowl of cabbage? Just cabbage alone with japanese condiments wasn't good enough for my appetizer. But perhaps it's their culture to just have cabbage for salad? I should consult my japanese friend.
For our main courses, dear and I had some Pork katsudon (sorry I really can't recall the name of the dish) which tasted pretty normal, while my parents had Salmon Supreme. Too bad I didn't get a chance to try out the Salmon!Regardless, I feel that Saboten is quite reasonably priced for it's food. A set meal costs between SGD 19 to SGD 25, with Free flow of Rice, Miso Soup, and Hot Tea.. that's pretty worthwhile! On the downside, their menu selection is small, leaving one with not many choices.
But all in all, it was great time despite it being a simple birthday celebration. I guess it's the coming together of loved ones over a meal, and the conversations that follow that make it a heart-warming time spent. In any case, I hope my dad had a good time, because I sure did.
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