After a long afternoon of back to back tutorials, my classmates and I were hungry, and decided that we should reward ourselves (and our tummies) with nothing less than a sumptuous dinner.
So we stood in front of the directory at Plaza Singapura, glancing each restaurant name under the Food Category when I saw "Nando's". Recalling that it's a newly opened restaurant, I suggested to my other two classmates and one of them said "Yes! It's nice to eat!"

We then ordered our drinks. On the left is Cape Verde Fresca ($3.90) - A simple blend of iced green tea with lime wedges.
On the right is Sparkling Apple ($3.90) - a special blend by Nando's. But do not be deceived. It taste just like sprite with apple juice - which is actually what it is (as revealed by one waitress)!


I was actually quite disappointed that they didn't have Mash Potatoes or Baked Beans for Side Dishes. So my classmates and I chose Old Styles Chips which is normal fries, Peri-Peri Chips which is normal fries with some special powder, Coleslaw, and Spiced Rice, which tasted just like Nasi Briyani.

However, the chicken tastes fantastic. It's juicy and soft, and tastes way much better than Chili's in my opinion.
Anyhow, I had two chicken (out of the 4) in the platter, and the guys decided to order another WHOLE chicken ($33.90), where I ate close another piece of chicken (or more), amounting to almost a WHOLE chicken!
Gee you can imagine how bloated and satiated I was when I left Nando's!
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